Chimay And Chicken My next stop in my short Belgian beer tour is at Chimay where I decided to try their Premier, which is a Dubbel and is often called the “Chimay Red”. I reviewed the Chimay Blue last year and really liked it so I was looking forward to trying this beer. I decided [...] Read more »
Tell Me What To Cook: Spicy Pizza And Ithaca Beer Flower Power
Time To Make Some Pizza Ok, the votes have been counted, now it’s time to make the “viewers pizza”. Based on your suggestions, I make a spicy pizza made with sausage, chicken, pepperoni, green peppers, mushrooms, onions, and spicy peppers. I also review Ithaca Beer Company’s Flower Power IPA to see how it goes with [...] Read more »
New Belgium Ranger IPA And London Broil
Big Green Egg Time Ok, it’s been a while since I did a beer and food pairing using the Big Green Egg. I haven’t used the ‘egg in a couple of weeks and I was itching to fire it up. So, I picked up a London Broil at the store and decided to pair it [...] Read more »
Big Green Egg Brown Ale Marinated Turkey
With Thanksgiving and the Holiday Season fast approaching I decided to put together a new recipe for cooking Turkey on the Big Green Egg. Last year I had great success with an Apple Juice Brined Turkey. It came out fantastic and everyone loved it. This year I want to do something using beer (imagine that) [...] Read more »
Tell Me What To Cook Episode One
Audience Participation Time Ok, time to get all of you viewers to involved! I wanted to do something a little unique that would combine my love of beer and food. So, being the risk taking guy that I am (hey, I do ride my bike on the road with all the crazy drivers) I’m going [...] Read more »
