5 responses to “Extreme BBQ”

  1. Thom

    I barbecue all the year around, but where I live it doesn’t get any colder than low thirties. What really deters me is a driving cold rain….I live in Oregon. Anyway, like your blog and the best to you!

  2. BBQ Guy

    Hi Thom,

    Thanks for reading and commenting! I haven’t been deterred by much as far as weather goes, especially down here in GA. It never really gets too cols for BBQ. The rain can be a bit of a problem :-) but I just move the Big Green Egg closer to the door and that helps keep me dry. Keep reading and happy BBQ’ing.

  3. Brian

    I know exactly what your talking about! Living in Colorado sometimes grilling has to happen in a couple feet of snow! people look at me like I’m crazy! Check out our Weber website for some good methods and recipes that I enjoy using in cold weather grilling.(http://weber.com/recipes/Recipe.aspx?rid=62).

    Brian (Weber)

    BTW… check out our new video series “Weber Grill Master”. http://www.youtube.com/watch?v=iRN-VTuA0aw Grilling experts Jamie Purviance and Steven Raichlen compare notes on grilling techniques, what inspired these classically trained chefs to pursue the art of cooking with live fire, and find out what led to their biggest grilling mistakes.

  4. Jon

    Hey Mark, I have 3 questions for you.
    First I just want to say that I subscribed to your Youtube channel about a 1 month ago and have really enjoyed your vlogs. (Fuchs913)
    My first question is where do you get your beer? Do you buy it all from a local store in Georgia, or do you have some shipped to you? (If that is legal?) I live in Central NY now and have a lot of trouble finding a decent selection with a lot of variety at any of the local beer stores. It kind of makes me sad because I don’t realize how good I had it in my hometown of Rhinebeck, NY when I worked at Beverage Way while in High School, Beverage Way is essentially a Warehouse filled with beer from all over the world, what a great job that was for a high school senior. Anyway just wondering where you find the variety of beer you consume?
    Second question: After watching your video on the 2009 Eggfest, I went to the website, but cannot find any information on how much a BGE cost or even how one would place an order on their site, it’s not very user friendly at all. Do you know how much one cost? and what size is your BGE?
    Third question is just out of Curiosity, what is your day job or your 9-5?
    Thanks Mark and keep doing what your doing, love the Beer Reviews!!!

    Sincerely Cold in Upstate NY,
    Jon

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