Deschutes Abyss And Prime Rib

Over the Christmas/New Year’s week I opened up a bottle of beer that I had been waiting to try, The Abyss from Deschutes. I had a 2009 bottling of the beer and had heard that some of the bottles were “infected”. So, with fingers crossed and some left over salt-encrusted Prime Rib on my plate, [...] Read more »

Great Lakes Glockenspiel And Healthy Burgers

Beer And Burgers On The Big Green Egg After spending most of the day digging a French Drain in the yard to fix the occasional small leak we have in our basement, I was hungry as well as thirsty.  I had some super lean ground beef to make some healthy burgers which I wanted to [...] Read more »

Salt Encrusted Prime Rib

This Christmas we decided to have Prime Rib but I was undecided as to how to fix it.  Last week I figured it out.  We decided to do a salt encrusted version on the Big Green Egg.  Well Christmas came and it was time to make some Prime Rib! The Preparation The recipe for this [...] Read more »

Our Prime Rib Holiday Meal

OK, I’ve finally decided how to fix the prime rib roast I got the other day and I can’t wait to try it out.  Once again, the legions of Twitter followers that I have came to the rescue,  specifically @cmcadams.  He suggested a salt encrusted prime rib recipe.  I was considering that option but his [...] Read more »

Healthy Grilled Burgers Are Easy And Delicious

There’s not much that beats a burger right off the grill.  Hamburgers are easy to make and can actually be pretty healthy if you use lean ground beef or ground sirloin.  You just have to do a couple of things in order to keep the low-fat meat from drying out on the grill and becoming [...] Read more »