Upcoming Reviews, Julius Echter Hefeweiss, Book Update, And Brasstown Bald Assault

Here is another combo post that covers an update of what’s going including beer reviews I have planned for the Fall. I am also making progress on the book I have been writing. It actually has a title now and I hope to get it out in the next few months. I also spent some [...] Read more »

Trader Joes Mission Street Hefeweizen

This super affordable hefeweizen is sold by Trader Joe’s.  I have been impressed with the quality of the Trader Joes beers, especially for the price. I got out my Andre The Giant mug to try this 22oz sized beer: Here is the score: 1. Appearance- 6 points (out of 10) 2. Smell- 6 points (out [...] Read more »

Schneider Weiss Original

I have been drinking a lot of Hefeweizen  lately and I am adding another one to the list.  This time it’s one that many of you have been suggesting I review, Schneider Weiss, which is brewed in Germany: Here is the score: 1. Appearance- 9 points (out of 10) 2. Smell- 8 points (out of [...] Read more »

Two Beer Reviews And A Major Announcement

Ok, I’ve gotten a little behind, so this is a “super-combo” post consisting of two beer reviews and a vlog post discussing a project I’m working on.  Enjoy!: Tucher Helles Hefe Weizen After a workout in the hot and humid weather I decided to try another German Hefeweizen, this time from Tucher: August Vblog And [...] Read more »

Weihenstephaner Heffeweizen

Wheat For The Heat We are definitely in the heat of Summer.  The high temperatures and humidity make it seem like you are in a sauna sometimes.  What better way to cut the heat than with a nice cold Heffeweizen.  I went to the beer store and picked up a special pack of Weihenstephaner Heffeweizen [...] Read more »

Sierra Nevada Kellerweis

Hefeweizen Time Summer is definitely upon us.  For the next couple of months the temperatures will be warm/hot, perfect weather for lighter beers, especially wheat beers like Hefeweizen.  Sierra Nevada Brewing makes a beer in this category, Kellerweis, which they bill as a traditional “Hefe” (meaning with yeast) that is brewed in the Bavarian open [...] Read more »

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